Description

The Mother of Pearl Spoon is crafted from the inner shell layer of Pinctada maxima, the South Sea pearl oyster found in the waters of the Philippines. Known for its soft iridescence, mother of pearl reveals subtle tones of ivory, silver, and champagne that gently shift with light.

Each Spoon is carefully shaped and polished by skilled Filipino artisans, preserving the shell’s natural beauty while ensuring a smooth and comfortable finish. Lightweight yet durable, it is ideal for serving fruits, pastries, desserts, and delicate dishes without affecting flavor.

Elegant in form and functional in design, this spoon brings a luminous accent to any dining experience.